A rocket stove that smokes persistently has one of five causes: wet fuel, blocked airflow beneath the fuel, too little insulation around the riser, too much fuel in the magazine, or a cold start. Dry the sticks first, clear the air path, add insulation, remove sticks and pre-warm the riser. Smoke is unburned fuel and carbon monoxide, so do not keep cooking in it.

Smoke from a rocket stove is a symptom, and each cause has its own remedy.

Match The Symptom To The Cause

SymptomLikely causeFix
White steam, hissing sticks, then grey smokeWet fuelDry the sticks; store them under cover
Smoke and weak flame, sticks lying flat on the floorBlocked air under the fuelMake sure the shelf lets air pass beneath
Smoke and flame lazy even with dry fuelNot enough insulationAdd insulation around the riser
Smoke and a choked, dull fireToo much fuelRemove some sticks
Smoke only in the first minutesCold startBurn paper or tinder inside the riser first
Smoke out of the feed openingDraft reversed or blockedStop; ventilate; clear the path

Why Wet Wood Is Such A Problem

Boiling off water takes heat. The latent heat of vaporisation of water is about 2,257 kJ/kg (a standard value). Heating one litre of water from 20 to 100 °C takes about 4.186 × 80 ≈ 335 kJ. So each kilogram of water in the wood absorbs 2,257 ÷ 335 ≈ 6.7 times the heat needed to bring a litre of cooking water to the boil. That heat is taken from the chamber, which then runs cooler, and a cooler chamber smokes.

Common Mistakes

  • Opening the stove to look. It breaks the airflow.
  • Adding more fuel to cure smoke. Overloading is one cause.
  • Cooking on in the smoke. Fix it first.

Safety

Smoke in the room is a carbon monoxide warning

If smoke comes out of the feed opening or leaks into a room, carbon monoxide comes with it, and you cannot smell that. Get everyone outside into fresh air, ventilate with an inlet and an outlet, and let the stove burn out before you return. Do not test the air with a flame. See Carbon Monoxide Risks.

What’s Next